2011 Menghai V93 Ripe Tuo Cha

Tea type
Pu-erh Tea
Ingredients
Pu Erh Tea
Flavors
Bark, Caramel, Smooth, Spices
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by AllanK
Average preparation
Boiling 0 min, 15 sec 8 g 10 oz / 300 ml

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  • “After putting it aside for many months, I broke into this toucha and brewed up a cup at work. I found it the most satisfying ripe puerh I’ve had in some time. Absolutely perfect and delicious… a...” Read full tasting note
    95

From Menghai Tea Factory(yunnan sourcing usa)

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1 Tasting Note

95
26 tasting notes

After putting it aside for many months, I broke into this toucha and brewed up a cup at work. I found it the most satisfying ripe puerh I’ve had in some time. Absolutely perfect and delicious… a benchmark for deliciousness. Sweet, thick, spicy and the flavors are completely integrated into a wonderful whole that is greater than the sum of it’s parts. Unfortunately, I had to attend an all day meeting and only had the first rich steep and left the others for tomorrow. This does not give me the opportunity to enjoy and describe the characteristics of each steep over time but I was pleasantly knocked out by this tea. Alas, I think I bought the last one of these 250gm touchas from YS

Flavors: Bark, Caramel, Smooth, Spices

Preparation
Boiling 0 min, 15 sec 8 g 10 OZ / 300 ML

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