This was a nice ripe puer. I got it A.because I wanted to try something from Menghai and B. because it was quite inexpensive for a 100g cake. The taste is strong and pleasant, with fallen leaves and dry wood. No fishiness, not danky. Nothing too complex or changing over multiple steepings but still consistently pleasant.It is not a puer for paying-attention-to way of drinking but rather a good tea for absent-minded kind of sipping at work and that how I finished this little cake off in one workweek.
Flavors: Autumn Leaf Pile, Decayed wood