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Tsuyuhikari, with its perfume like floral intensity, weaves excellently with the thick and rich okumidori; enhanced by the complex, sweet finish of the yabukita. We were impressed by how all three cultivars have a voice in this blend.
About the Estate:
Mr. Takaki is located in Hoshinomura, Japan, a village that has placed first in JAS competitions. He represents this with a flourish (especially with his production blends).
About the Designation:
Balanced acidity, sweetness, and bitters. Ideal for students and teachers of tea ceremony.
Pairs well with traditional sweets.
Tasting Notes:
Floral, persimmon, fuki
Estate: Takaki’s micro-lot
Cultivar(s): Tsuyuhikari, Yabukita, Okumidori
Harvested: May 2018
Elevation: 400m
Region: Hoshinomura, Fukuoka, Japan
Company description not available.
There aren't any tasting notes for this tea yet.
