Maple Butter Shortbread

Tea type
Black Fruit Rooibos Blend
Ingredients
Apple, Black Tea, Calendula Petals, Maple Crystals, Sugar
Flavors
Maple, Maple Syrup, Rooibos
Sold in
Loose Leaf
Caffeine
High
Certification
Organic
Edit tea info Last updated by Silent Kettle
Average preparation
195 °F / 90 °C 4 min, 30 sec

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  • “I had this one with nothing added to it! :) This is a beautiful tea! I think Deb coated the apples in maple sugar, which makes them sparkle and almost look like they have glitter on them. This tea...” Read full tasting note
    70

From Dessert by Deb

What’s better than a crumbly, buttery, decadent shortbread cookie? A lusicous MAPLE buttery shortbread cookie! The sweet taste of maple will delight your tastebuds in this black and rooibos tea infusion. With warm notes of maple syrup and vanilla, this blend is oh-so-good as a latte and the epitome of tea and cookie comfort!

Certified organic ingredients: Black Tea, Maple Syrup, Canadian Maple, Rooibos, Vanilla, Apple, Palm Sugar, Calendula Petals

Handcrafted in Toronto, Canada.

About Dessert by Deb View company

Dessert by Deb is an organic tea company and lifestyle brand based in Toronto, Canada. At Dessert by Deb, it's tea time all the time because tea isn't just a drink - it's a way of life. From stationery and paper products, to kitchen accessories, to sweet and delicious organic dessert teas inspired by afternoon tea, patisseries, and baked goods, there are plenty of ways to bring the joy of teatime into your everyday life. Join the tea party!

1 Tasting Note

70
121 tasting notes

I had this one with nothing added to it! :) This is a beautiful tea! I think Deb coated the apples in maple sugar, which makes them sparkle and almost look like they have glitter on them.

This tea smells like maple and rooibos! The rooibos note is quite strong, smell-wise in this one. It brews up to a lovely dark orange brown (looks exactly like maple syrup!).

As far as taste goes, this tastes like maple syrup! Which I adore! :) I also get the dry, grainy texture from the rooibos, which is not unpalatable by any means, but not my favourite. This also does not need any sugar or anything! It tastes sweet as is.

Overall, I enjoyed this tea. However, I think I rated this lower because I am not the biggest fan of red rooibos. If it is in a blend, then I prefer not to taste it.

I like this one, but I much preferred Deb’s, jolly jammy linzer tea (however, it has been discontinued sadly!)

Flavors: Maple, Maple Syrup, Rooibos

Preparation
195 °F / 90 °C 4 min, 30 sec

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