This tea tastes better cold. Add rock sugar, steep, add milk, and then let cool to room temperature or lower. The chocolate flavour wins out over the bitterness in the end.
“This tea tastes better cold. Add rock sugar, steep, add milk, and then let cool to room temperature or lower. The chocolate flavour wins out over the bitterness in the end.” Read full tasting note
“Really thought this one delivered on a rich chocolate flavor. Kind of sad I’m out.” Read full tasting note
“I bought this on a whim as part of a sale, and overall I am really disappointed. I found the flavour rather bitter and could not enjoy it at all. I’ve also tried this as a latte to see if it...” Read full tasting note
“A smooth, rich chocolate tea with intense cocoa flavours. It brews a deep, rich brown colour, and the liquor smells like milk chocolate. The pu’erh flavour does come through when you drink this...” Read full tasting note
Craving a sweet treat without the guilt? This fudgy blend isn’t just rich and satisfying – it’s actually overflowing with feel-good ingredients thought to boost metabolism. First, we started with an energizing base of pu’erh, a smooth and earthy tea that’s been used for thousands of years to aid digestion. Then we added a delicious and wholesome dose of chicory root and rich cocoa. Finally, we topped it all off with decadent organic dark chocolate – a mood-enhancing treat that never fails to make us happy. Guilt-free and good for you? We won’t blame you if you go back for seconds.
DavidsTea is a Canadian specialty tea and tea accessory retailer based in Montreal, Quebec. It is the largest Canadian-based specialty tea boutique in the country, with its first store having opened in 2008.
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A smooth, rich chocolate tea with intense cocoa flavours. It brews a deep, rich brown colour, and the liquor smells like milk chocolate. The pu’erh flavour does come through when you drink this tea, adding a pleasant earthiness to the tea. Overall, it’s a lovely, well-balanced cocoa tea that forgoes the cloyingly sweet tendencies that other chocolate teas tend to acquire.
Flavors: Chocolate, Cocoa, Earth
Really, REALLY didn’t like this tea. All I could taste was artificial sweetener with a hint of wood. Usually I’d try it with milk or something before dumping but I couldn’t do it! I don’t understand the point of adding sweeteners, especially stevia or splenda that have such strong tastes. I think the chicory/chocolate would have been interesting but the stevia just ruined it for me.
I officially hate this tea. I don’t think I’ve hated a tea this much before… Surprising, right? At first I didn’t mind the smell, and I tried it in store, but it had an interesting taste… I was unsure. SO I bought 15g to try at home, had a hot cup, thought it was tolerable, but meh. Then I took someones suggestion to try it as an iced latte with honey in it – and NOPE. I found myself JUST able to finish it, and after that I felt like gagging when I smelled it. It was horrible… Maybe I’m just not the biggest fan of pu’erh tea.
Flavors: Bitter, Cocoa