Cereal Lover Caramel from Dammann Frères

Cereal Lover Caramel

Tea type
Herbal Tea
Ingredients
Not available
Flavors
Airy, Caramel, Creamy, Grain, Grassy, Hay, Light, Milky, Oats, Smooth, Soft, Sweet, Toffee, Herbaceous, Herbal, Plants
Sold in
Bulk, Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 5 min, 0 sec 16 oz / 473 ml

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2 Tasting Notes View all

  • “knittingopera Swap Advent Calendar 2024 – Day 17 (my pick) Theme: Santa’s Reindeer Her pick: Reindeer Fuel from Adagio Apparently I’ve never written a note for this?! I should really go through my...” Read full tasting note
    85
  • “Thanks very much, Cameron B!  I had this one a few days ago, so… here comes a short note.  I always thought this one sounded interesting and unique.  An odd mix of ingredients to represent...” Read full tasting note
    72

From Dammann Frères

An infusion offering a round and silky cup in which come harmoniously combined, the milky character of green oats to the sweet and gourmet flavor of toffee. Gluten-free infusion.

Dominant note : Gourmet notes
Type(s) of tea : Herbal Tea
Main flavor : Caramel
Complementary flavor(s) : Cereals

Ingredients: Green oats (gluten free) 74.2%, angelica seeds, flavorings (toffee, cereals)

About Dammann Frères View company

Company description not available.

2 Tasting Notes

85
Recommended
4251 tasting notes

knittingopera Swap Advent Calendar 2024 – Day 17 (my pick)
Theme: Santa’s Reindeer
Her pick: Reindeer Fuel from Adagio

Apparently I’ve never written a note for this?! I should really go through my virtual cupboard and find all the older teas that I haven’t tried or written about…

Anyway, I really like this one. It almost reminds me of a white tea, it has that same light and airy hay and oat flavor, with just a touch of green-ness. The oat tastes a bit raw, a touch earthy. It’s lightly creamy and then the caramel toffee part pokes it head out near the end of the sip to give a sweet finish. Just really unusual and lovely!

Flavors: Airy, Caramel, Creamy, Grain, Grassy, Hay, Light, Milky, Oats, Smooth, Soft, Sweet, Toffee

Preparation
200 °F / 93 °C 5 min, 0 sec 5 tsp 16 OZ / 473 ML
2 comments
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gmathis
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You make me want slather caramel all over my next bowl of Cheerios.

Cameron B.
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Ha ha, well you have my approval to do so! ;)

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72
4299 tasting notes

Thanks very much, Cameron B!  I had this one a few days ago, so… here comes a short note.  I always thought this one sounded interesting and unique.  An odd mix of ingredients to represent ‘cereal’.  There is only a hint of sweetness in the first steep and then the second steep gets really REALLY medicinal tasting, or like something way too strongly plant-like.  A plant in a field.  Mustard? Something very yellow. hmm… It’s VERY odd the difference between the two steeps.  But either one, I wouldn’t call caramel cereal flavored.

Flavors: Herbaceous, Herbal, Plants

2 comments
Edit
Cameron B.
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I really like this one, but I always tend to use a lot of leaf ha ha, and I never resteep anything because I’m a bad person. :P

tea-sipper
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Bad person! of course not! It’s just why I have so much tea… I REALLY juice these leaves. :D

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