Vanilla Chai Tea

Tea type
Chai Tea
Ingredients
Not available
Flavors
Anise, Cinnamon, Vanilla, Cardamom, Creamy, Ginger, Peppercorn, Spices, Spicy, Cloves
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by ms.aineecbeland
Average preparation
200 °F / 93 °C 4 min, 0 sec 7 oz / 208 ml

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14 Tasting Notes View all

  • “You know, this really isn’t that bad for a bagged tea. I always make sure to stay off that high horse whenever I approach bagged tea because there are decent ones out there if you look hard...” Read full tasting note
    66
  • “First cup of the day. I found this on top of my ‘need-to-taste’ teabag box, so I’m assuming it’s from a swap. As soon as I opened the little teabag packet, I could smell a rich and creamy vanilla...” Read full tasting note
    60
  • “As we all know, everyone has different tastes. I sort of enjoyed this one. I usually take misc. teabags with me when we go out to eat. (I really don’t like most restaurant teas) I’ve had several...” Read full tasting note
    80
  • “A review of Vanilla Chai Tea by Bigelow Date: 09/22/2012 Company: Bigelow Tea Tea Name: Vanilla Chai Tea Type/Varietal: Black Region: Steeping Vessel/Amt. Leaf: Cup/tea bag Plucking Season:...” Read full tasting note
    59

From Bigelow

Vanilla Chai by Bigelow
An exotic Chai Tea with a blend of vanilla flavor and spices.

Ingredients:
Black Tea, spices, natural and artificial flavors (soy lecithin) gluten free

Vanilla Chai is a delightful blend of tea and exotic spices. It is often brewed with milk, which gives Chai a wonderful, creamy characteristic. In Bigelow Vanilla Chai we have added the flavor of vanilla offering you a whole new dimension in Chai.

Steep 2-4 minutes

About Bigelow View company

Company description not available.

14 Tasting Notes

1291 tasting notes

The spices and black tea are there but the vanilla is hiding. Perhaps i steeped too long? Hmmm no. I did just about 4 minutes but the bag says 4. It was much better at 3 minutes. Its not exotic like they claim. I love teas with vanilla usually but this one just isn’t doing it.

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75
294 tasting notes

Decided to make this according to the “authentic” directions on the box. While heating up, it smelled so sweet and vanillay. I simmered it for 3 minutes and then poured the whole pot in my cup, forgetting to remove the tea bag. I then proceeded to get distracted, while the tea continued to steep. Maybe 10-15 minutes later I took a sip, and instantly realized my mistake. Way over steeped! I seem to have a bad habit of doing that. I was pretty disappointed, I usually make this tea the quick way, and it’s a sweet vanilla with a nice depth added from the chai spices. If does taste a little artificial, but still enjoyable. And since I like it with the quick method, I was excited to try the authentic method. Might try again later.

Preparation
8 OZ / 236 ML

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75
34 tasting notes

This is a solid chai. I feels like I’m drinking chai when I have it, so that’s a plus. Milk and sweetener are great in it, though I still enjoy it plain.

Preparation
Boiling 5 min, 0 sec

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91
2 tasting notes

Very VERY good morning tea. Caffeine lasts throughout the day instead of sudden burst. Best with a little milk; makes it taste like cinnimoney hot chocolate.

Preparation
165 °F / 73 °C 2 min, 30 sec

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