Oh, now this is the best tulsi! Pungent, herbal-sweet, clove-dominant. That’s incredible. There are strong peppery-cinnamon and licorice-basil notes, too. Really tingles my tongue. In fact, the citrusy aftertaste and tingle feels like Sichuan peppercorns.
Saying this isn’t going to do any favors, but something about it reminds me of working at the bowling alley. The shoe disinfectant?
Flavors: Basil, Cinnamon, Citrus, Clove, Herbal, Licorice, Mineral, Peppercorn, Pungent, Spicy, Star Anise, Sweet, Tangy