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Stirling drank Chocolate Rocket by DAVIDsTEA

106 tasting notes

MMMM this is good!!!! What a great cup of tea. I tend to not like raspberry and chocolate together, but for some reason it really works in this tea. It’s got a sharp taste to it that I can’t really put my finger on…. I’m guessed the chicory root because it’s really giving it a toasted flavor! I like it, and the boost it is giving me this cold afternoon is wonderful too!

Flavors: Chocolate, Earth, Raspberry, Toasted

Preparation

205 °F / 96 °C 8 min or more 2 tsp 16 OZ / 473 ML

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Bio

Was just introduced to loose leaf tea within the last year. Never thought i’d ever get used to life without coffee! I’ve really been enjoying all the new flavours and different types of teas.. so much to learn and taste!
I usually drink my teas with a little milk and sugar… unless it is a herbal infusion or the ingredients don’t mix well with milk.
Some of my favourites so far are savoury black teas, and I’m always a sucker for anything involving mints or fruits.

90-100: Cupboard staple – will buy when I run out

75-90: I’ll drink what I have, may restock when out

55-75: I’ll drink it, but probably won’t buy it

0-55: Might finish it, might feed it to the sink

Location

Edmonton

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