At first taste, we thought it was dirty dishwater. It is a very dark color and does appear to have some chocolate in it, but the chocolate flavor is not very strong. The other tastes seem to overpower it.
Second taste of it (after a 24 hour break from this tea!) we made another pot. I tried sugar and some french vanilla creamer and it’s actually very good. Similiar to the idea of a chai latte. Just, not quite. I’m a little ambivalent, but no longer think it’s dirty dishwater!
