Thought I finished my sample of this awhile ago, but I found a bag in my desk. This seriously does smell like Froot Loops, and if you don’t know the smell of Froot Loops well enough to identify it as such, I feel bad for you. You must’ve had a sad childhood.
Anyway, the taste is a LOT lighter. This tastes more like a basic green with a teensy weensy touch of citrus. But it’s good.
In other, related news, I’m really trying to drink more green tea. The only green tea I genuinely love is genmaicha. I don’t like veggies, so I think that’s why I dislike most green teas. Any recommendations?
Comments
Pretty much all of the green teas I’ve liked either have vegetal notes in them, or grassy notes. Do you mind grassy teas?
Have you tried a Dragonwell (Lung Ching)? I’d say that’s probably my favorite type of green tea – lightly roated with a delicate, nutty flavour. Although if the sample of Gyokuro I tried recently is any indication, it might have competition soon! :D
OMG! Citron Green! /squeals/ I love this stuff! I normally don’t like flavored green teas, but this tea rocks my socks. But, I’ve been out of CG for about six months now and I don’t really need to make an Adagio order at the moment. :(
As for recommendations. I agree with Jillian in that Dragon Well is a good one to try because of the nutty/buttery notes that it holds.
I don’t mind grassy, though I don’t love it. My love of genmaicha has taught me that I prefer green teas that do have a nutty or buttery undertone, so Dragonwell sounds like a good suggestion. I’d love to try a Gyokuro, but they’re so expensive!
Kukicha has really buttery notes for me, so you might want to check that one out. Also, some of Rishi’s greens, like Green Needles Roasted or Ancient Emerald Lily might be worth a shot.
I’m not much of a green tea drinker either (most of the greens in my cupboard are actually my husband’s), but I’m pretty fond of Lupicia’s flavored greens – their apple and grapefruit are pretty good. Not terribly veggy and not artificial fruit tasting, just good. :-)
Actually… I’m looking through my cupboard and I believe I have a tin of Teavana’s Gyokuro Imperial that isn’t being consumed, if you want to try some. It’s about a year old IIRC, so not terribly fresh (it’s in a double lidded canister, so should be alright).
I’m a fan of the Spring Cherry Green and Orange Blossom 100% White Tea, both from Republic of Tea (well, ok, I’m a fan of a lot of their flavors). They are light enough flavors so they don’t overpower the tea and make lovely cups and wonderful scents. I’d recommend those if you’re not sure about Green or White Teas. I appreciate that they tell you in the description of each tea, whether the tea can be re-steeped or is only good for one cup. I use that to gauge if I’ll be able to dial back on any of the stronger flavored teas.
Pretty much all of the green teas I’ve liked either have vegetal notes in them, or grassy notes. Do you mind grassy teas?
Have you tried a Dragonwell (Lung Ching)? I’d say that’s probably my favorite type of green tea – lightly roated with a delicate, nutty flavour. Although if the sample of Gyokuro I tried recently is any indication, it might have competition soon! :D
OMG! Citron Green! /squeals/ I love this stuff! I normally don’t like flavored green teas, but this tea rocks my socks. But, I’ve been out of CG for about six months now and I don’t really need to make an Adagio order at the moment. :(
As for recommendations. I agree with Jillian in that Dragon Well is a good one to try because of the nutty/buttery notes that it holds.
I don’t mind grassy, though I don’t love it. My love of genmaicha has taught me that I prefer green teas that do have a nutty or buttery undertone, so Dragonwell sounds like a good suggestion. I’d love to try a Gyokuro, but they’re so expensive!
Kukicha has really buttery notes for me, so you might want to check that one out. Also, some of Rishi’s greens, like Green Needles Roasted or Ancient Emerald Lily might be worth a shot.
I’m not much of a green tea drinker either (most of the greens in my cupboard are actually my husband’s), but I’m pretty fond of Lupicia’s flavored greens – their apple and grapefruit are pretty good. Not terribly veggy and not artificial fruit tasting, just good. :-)
Actually… I’m looking through my cupboard and I believe I have a tin of Teavana’s Gyokuro Imperial that isn’t being consumed, if you want to try some. It’s about a year old IIRC, so not terribly fresh (it’s in a double lidded canister, so should be alright).
I’m a fan of the Spring Cherry Green and Orange Blossom 100% White Tea, both from Republic of Tea (well, ok, I’m a fan of a lot of their flavors). They are light enough flavors so they don’t overpower the tea and make lovely cups and wonderful scents. I’d recommend those if you’re not sure about Green or White Teas. I appreciate that they tell you in the description of each tea, whether the tea can be re-steeped or is only good for one cup. I use that to gauge if I’ll be able to dial back on any of the stronger flavored teas.