A wonderfully strong veggie-tasting fuka. First rate! Gives a better second infusion than most other fuka-s I have had.
First infusion — 5 g. per 8 oz. water, 70 deg., 35-40 sec.
Second infusion — 5 g. per 8 oz. water, 70 deg., 40-45 sec.
Third infusion — 5 g. per 8 oz. water, 70 deg., 5+ min.
Preparation
160 °F / 71 °C
0 min, 30 sec
