95

Based on the description and the price I was initially concerned with what I was going to be getting when I ordered this tea. Fortunately, I was delighted to find it was an incredibly great tea! This is a tea I’ve frankly been avoiding posting on here because I didn’t want too many to find out about how awesome this tea is. Basically the second I first opened the bag it comes in, I knew it was going to be something delightful – the aromas coming from the bag a light earthy tone with distant smells of camphor and menthol. The leaves themselves are in good shape as well. The aroma of the tea when wet is very pleasant, invoking feelings of nostalgia with the light earthy smells. The taste is one of the key things to this tea that I find hard to pass up. This is a very reasonably priced and well made aged puerh from the 1990’s. The aging has been done perfectly, and this comes through in all facets of this tea.

When I made this up with some friends, we basically came to a conclusion on this tea that it is “a perfect introduction to puerh for many, and one that is both affordable and of high quality”. While I’ve had aged puerhs from as far back as the early 70’s, which are amazing, this is a very good puerh for every day consumption that won’t hurt your wallet.

Just another note – this is a tea that takes a while to lose all flavor, so I find myself steeping it many more times than other teas. It opens up nicely after the first few steepings and mellows out very nicely after a while.

Preparation
205 °F / 96 °C 5 min, 15 sec

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