drank Lapsang Souchong by T2
11 tasting notes

Not a bad flavour, but incredibly incredibly weak … you have to steep for more than five minutes to get any colour (or flavour) in it at all … they really need to strengthen this tea up a bit

Preparation
Boiling 8 min or more
DongMou

I agree with this: compared with other Lapsang Souchong I’ve had the smokey flavour was considerably weaker.

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DongMou

I agree with this: compared with other Lapsang Souchong I’ve had the smokey flavour was considerably weaker.

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Author (of The Mary Smokes Boys and The Darkest Little Room among others), road cyclist, and tea lover.

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