332 Tasting Notes
Not too keen about green teas as in general they don´t seem to give me the necessary full flavour I get from black teas, but I like jasmine tea : not only how it smells, but also the rich taste of it. Delhaize offers a very decent jasmine/green tea in high quality tea pyramids, and I really enjoyed drinking it. Maybe not as good as the jasmine tea I once had in a tea house in one of the gardens of Suzhou, but when you just want to make yourself a quick cup, this is a sure pick!
Flavors: Green, Jasmine
Preparation
Herbal infusions are by far in the minority in my tea cupboard, probably because during my childhood my mother used to prepare me all sorts of herbal teas she put together with herbs she had previously picked and dried, and I have already had enough for an entire lifetime ;-) But ginger is very useful when you´re suffering from a sore throat, so I decided to give this infusion a try. Very often, whenever ginger is added to a dish or a drink, it overwhelms it completely; therefore, I prefer to be careful using it. The tea makers of Taylors of Harrogate seem to have had the same care, as the ginger is balanced very well by the lemongrass. As far as I am concerned, the resulting herbal tea is rich, tasty and perfectly alright to please people who not normally drink herbal teas. it managed to convince me!
Flavors: Ginger, Lemongrass
Preparation
Loose tea from Delhaize´s “So Dessert” collection. The spiced tea addition (cinnamon, orange peel etc) to this rooibos infusion makes it tastier than standard rooibos tea, as far as I am concerned. Cinnamon is not overwhelming, which is a good point. More than a dessert tea (indicated on tin) a winter tea, but it can also be used to add a taste to boiled milk or cream when making ice cream or a pudding (didn´t try this). Better than I had predicted.
Flavors: Cinnamon, Orange Zest, Rooibos
Preparation
I´m one of Delhaize´s tea ambassadors and got sent a few different teas from Delhaize´s new tea collection. This “White tea” is part of the “100% for tea lovers” subdivision.
As stated on the label, the tea has a wooden, soft character with subtle presence of licorice.
Flavors: Licorice, Wood
Preparation
I´m not a huge Chai tea fan, to say the least : every single time I drink a Chai tea I seem to get fed up with the cinnamon taste after 2 sips, because I rather like cinnamon…in very small doses! I received these tea bags as a surprise gift over Christmas and although this Chai is quite “weak”, I think it might be enjoyable with a piece of chocolate cake, but that´s about it.
Flavors: Cinnamon, Tea
Preparation
Definitely one of the better bagged teas I’ve drunk recently. The label says " strength : no.2 medium" and I say “hurray”, as it has a definite taste, which might convince some people to add milk. I particularly like its finish, deep and full (confirmed by its fragrance), and not at all the bitterness one often finds with stronger bagged teas. A perfect alternative for coffee if you are on your own.
Flavors: Tea
Preparation
I bought these teabags a short while ago and they flew!!! Not that the tea is that exceptional, but it’s an easy drinking black tea, not too strong, and can stand it when steep time is not ideal (read : too long). So, as far as I am concerned, a decent cuppa made with a teabag.
Preparation
When I saw the name “Empress Grey” I was quite curious as I hadn’t seen Grey in this title before. I love Earl grey and I can appreciate Lady Grey teas, but this Empress Grey is more like a blend between a very aromatic Earl Grey and a lemon tea, and I’m not such a fan. Too much lemon for my taste.
Flavors: Earl Grey, Lemon
Preparation
Tried it again, so many months later, when mornings are colder and a Christmas type blend is more appreciated. Still not too eager about this blend, too much cinnamon according to me…cinnamon dominates too easily other fragrances according to me. Important to have this tea brew for a very short time if you don´t want to have a too spicy result.
Flavors: Cinnamon, Citrusy, Spices