This has gradually become a favourite of mine. The reason?
Jammy, jammy goodness.
It doesn’t taste like fresh blueberries (which is fine, because I’m not a fan anyways) but it tastes like a homemade blueberry jam. At least it does once you add a little sugar (sure it still tastes blueberryish without sweetener but when was the last time you had a not-sweet jam?)
Those who have said this is equally good iced and hot are spot on. I’ve had this tea many times now and while I’m enjoying it hot today, I keep having half a mind to make some iced too, just so I can gulp down the jamminess more quickly (stupid hot tea and its ungulpability…). This is the only tea that I’ve ever tried that is truly equally good iced or hot.
It’s perfect for today too, when it’s warm and sunny outside, too warm for a fall flavoured tea but too far into fall for a citrusy or tart tea. This is really hitting the spot today and the more often I drink it, the more I love this one.
