It is fruity, tangy, spicy (that cinnamon type of spicy) and sweet, altogether in one cup! The hibiscus is not all that obvious, it is overpowered by the tanginess. It has the perfect amount of sweetness to go with the very slight spice. I just really love the combinations of ingredients in this tea.
I would recommend it to all you fruity-tea lovers!
Preparation
205 °F / 96 °C
4 min, 30 sec
