I did at least 11 steeps of this (I always lose count, but I used up 35oz of water).. I’m feeling jingmai. Not exactly jingmai, mind you, but it’s what my mind thinks of when tasting this. There’s a soft bitterness, not punchy, and plays well with the innate sweetness of the tea. A soft floral/fruit note, syrupy, and a full mouthfeel. Not a tea drunk tea for me, but overall, very enjoyable. This could be the one that I order another cake of.
Learning more about tea every day.
Likes: Greens, whites, oolongs, blacks, and herbals! Just depends on the mood :)
Dislikes: Coconut, melon, chocolate, peach, cherry
I also collect antique teaware (Chinese and Japanese).
I’d love to try new types, varieties, etc. I’m still exploring pu-erh to make a complete decision whether to keep trying it or just count it as a loss.
I’d love to trade with anyone who likes something that I might have! I just have to get everything added to my cupboard first :)
Virginia, USA
Weird…I totally got tea drunk on this one! I guess we’re all different!
yeah I second, the 2late gets me fucked up.
Same here, I get rarely tea drunk these days but this one hit me pretty hard.