drank Pumpkin Chai by DAVIDsTEA
513 tasting notes

Wow, talk about an elaborate routine just to get things right in the timolino. I don’t know if you guys have read my posts about how I don’t think the basket is deep enough, so I’ve decided to just brew all my tea in a regular mug and then pour it (using a funnel!) into the tim tim. well, that’s all well and wonderful, except that I just chugged the entirety of my tea in one massive gulp right now because it lost so much heat.
Sooo! next time I do my routine, it’s going to involve popping the mug into the microwave before transferring.
Anyway, onto the tea itself. I’ve been playing around with it a fair bit—this morning I added cream and a spoonful of brown sugar. I actually prefer brown sugar to white in this tea, but I still don’t know that I’m crazy enough about the tea to restock (especially with companies like butiki on my mind).
So, pretty decent cup this morning, but it was too cold (my fault) and just kind of missing a “wow factor” for me. I should also add that I’m not a pumpkin fan in general though, so that likely taints my review somewhat. Ok, time to actually make myself useful at work. Have a great Friday, everyone!

Cattibrie

I really like this one with brown sugar and almond milk. Especially the vanilla almond milk. Seems to add something to it. But I love pumpkin and this is one of my absolute favourite teas.

mrs.stenhouse12

I just replied to your thread about the timoline issues, hopefully my solution helps a little bit! :)

keychange

MissLena, thanks for your suggestion. I’m going to check out the model at DT next time I’m down—I think you may have solved my problem perfectly!
cattibrie, I’m glad you really enjoy this chai so much—I know it has a huge following, and with good reason. It’s one of those teas that I don’t think I’d restock, but I can absolutely appreciate why others would. And hey, maybe I’ll get another sample to play with some more because of how amazing it smells.

Login or sign up to leave a comment.

People who liked this

Comments

Cattibrie

I really like this one with brown sugar and almond milk. Especially the vanilla almond milk. Seems to add something to it. But I love pumpkin and this is one of my absolute favourite teas.

mrs.stenhouse12

I just replied to your thread about the timoline issues, hopefully my solution helps a little bit! :)

keychange

MissLena, thanks for your suggestion. I’m going to check out the model at DT next time I’m down—I think you may have solved my problem perfectly!
cattibrie, I’m glad you really enjoy this chai so much—I know it has a huge following, and with good reason. It’s one of those teas that I don’t think I’d restock, but I can absolutely appreciate why others would. And hey, maybe I’ll get another sample to play with some more because of how amazing it smells.

Login or sign up to leave a comment.

Profile

Bio

Well, it’s been slightly over six months since I’ve joined steepster, and I can’t say enough wonderful things about this community. Like many of you, I began my foray into the world of loose-leaf tea by discovering David’s Tea, and although I’ve ventured out and have discovered many other companies that I’m extremely fond of, there are still many of David’s teas that I hold close to my heart and I will always appreciate it as a starting point for my journey.

As for my preferences, I tend to prefer bold black tea, flavoured and unflavoured alike, and I almost always take my blacks with cream and sugar. This isn’t to say that I don’t enjoy a good, flavoured white though, and I’m slowly making my way through the incredibly confusing world of oolongs and greens. I am also not a fan of rooibos, although I am starting to suspect green rooibos may be ok, but you know how it is: when you’ve decided you detest a certain ingredient, you’ll notice it everywhere—perhaps even where it doesn’t exist!

Things other than tea: I’m engaged to be married to my best friend, and feel like the richest woman on the planet because of it. I am also a veracious reader, and I also happen to have an obsession with fragrances, and have amassed quite a collection, although it pales in comparison to some collections out there! As a result of this obsession, I also follow several fragrance blogs, and am always up for a chat about scent. I’m also almost completely blind, and this does indeed mean that I come complete with a guide dog, who unlike me, hales from the sunny California campus of Guide dogs for the Blind. I think I’ve rambled on long enough, but if there’s anything you’d like to know or if you just feel like chatting to someone, please don’t hesitate to send me a message.

Location

Ontario, Canada

Following These People

Moderator Tools

Mark as Spammer