43 Tasting Notes
This is a really great chai blend! It’s jut mild enough that it isn’t too spicy, but it has a hint of spice at the last moment. The cinnamon and light pineapple notes are great! I have been drinking this cold with no sweetener, and it’s probably my favorite chia yet!
Preparation
My favorite tea that I have had from Teavana so far, and of course this one happens to be a spring blend that will be gone sooner or later. Stocking up! Such a great blend – you have hints of the strawberry and the grapefruit bitterness lingers just long enough at the end. Great cold with a little bit of sweetener.
Preparation
I don’t know whether I love or hate this tea – it has a lingering sweetness to it that its at the back of my tongue when I’m drinking it…but it has such a good chai flavor and spiciness to it…. I think this is one that I am going to save and drink hot when I’m in the mood for chai; it seems like it would be a better hot tea.
Preparation
When I was in Teavana, the employee suggested that I try these two mixed together since I didn’t like the Marshmallow Macaron alone; he said it tasted like a s’more. I had it iced with a bit of sweetness and it was definitely…different… Not bad, but certainly not a favorite. I probably wouldn’t have it again.
Preparation
I am a pumpkin spice fanatic, and this has been perfect. I’ve been drinking it cold with no sweetener and it is just right – the perfect blend of spices, the slightest tinge of sweetness, and just the right amount of pumpkin flavoring. I usually think rooibos teas are too weak, but this is perfect.
Preparation
This tea has sweetness that linger after the nutty taste is gone. I drank it cold with no sweetener, which I preferred than cold with some sweetness. Not one of my favorites, but certainly better than some of the other nuttier teas.
Preparation
This is a decent blend that the Teavana website mentioned when I was looking for things to blend with the Fig Rose Herbal. I drank it could with a little bit of sweetness and it was good – reminded me a little bit of juice, though.
Preparation
Yuck. Yuck. Yuck. The only way I could handle this was ice cold, but still, the second it hit the back of my throat I thought I was going to vomit. I thought it would have a nutty flavor, so I bought it, but the cardamom was much too overpowering.