Recommended
Overboard Traveling tea box
I love me some green oolong, so I was quite excited to try this one. The leaves get so big that they take up the entire space of the poor sachet! I kind of want to “set them free” and let them expand to their likely enormous capacity. I tried to eat some cheese as a “palate cleanser”, but I don’t think it worked since now I can only taste cheese and creamy oolong… mmmm. Buttery green oolong might be one of my favorite things ever. I can taste a little bit of pomegranate even with the cheese (and unsweetened, win!), so I think I’ll be keeping these babies.
Preparation
200 °F / 93 °C
4 min, 0 sec
