There is the initial minerality but it’s less pronounced when you take out the smaller particles and keep the brewing times short. Apricot preserves, vanilla pudding, honey and linden blossom.
Flavors: Apricot, Flowers, Honey, Mineral, Rice Pudding, Vanilla, Wood
Preparation
205 °F / 96 °C
0 min, 15 sec
5 g
3 OZ / 100 ML
