I’ve been having this nearly every morning since I got it. If that isn’t a sign that it’s great, I don’t know what is!
I’m back at school after fall break now, and I’ve completely forgotten to bring any brown sugar with me — bummer, because that’s what gives this the sweetness I prefer. It doesn’t NEED sugar, but without anything to sweeten it, it reminds me more of some kind of some kind of pumpkin spice soup than a pie.
Preparation
3 min, 0 sec
