Don’t know what’s happening with my Habs but it’s sickening.
It was a funny thing waking up to SNOW this morning. So today ended up being an ultra lazy day where I’m moping around the house trying to warm up and adjust. Can this warm me up? Not really, but I’d like to think it’s helping just a little bit.
I agree with others that the dry leaf smells like strawberry candy. A little artificial but in a nice way. The kind of artificial strawberry that I enjoy. The shreds of coconut were a pleasant surprise, as well. Maybe it’ll bring out some creaminess.
But alas, it does not. No coconut, just a touch of strawberry candy buried underneath an ultra strong, astringent base. I even let the water cool a little more than suggested but it didn’t seem to save it at all. Perhaps next time I’ll add a little less leaf and steep in even cooler water, maybe for a shorter time too. Clearly the suggested parameters don’t work.
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I didn’t realize this has coconut.
This snow thing is crazy… I want to go back to Vancouver Island where I know it won’t ever snow in MAY!
I don’t think they even mention the coconut on their site. They didn’t seem to make a difference, anyway.
At least the snow has melted already! But it’s so crazy, I know.
I didn’t realize this has coconut.
This snow thing is crazy… I want to go back to Vancouver Island where I know it won’t ever snow in MAY!
I don’t think they even mention the coconut on their site. They didn’t seem to make a difference, anyway.
At least the snow has melted already! But it’s so crazy, I know.