I wouldn’t brew this tea for the 4 or 5 minutes as recommended above. It seems to over brew fairly easily. It took me a few cups to really hit it right. 3.5 minutes at the most. So far I have found this tea to be a little thin in aroma and character. The flavor is good though. It hints of Darjeeling which is expected. I agree with the other tasting notes about the hay and vegetal flavors. The finish is pleasant, and mildly astringent. This would be a good tea to drink if you are consuming a lot of tea in a day and you aren’t pausing consider it. It’s good, but not great.
Preparation
190 °F / 87 °C
3 min, 30 sec
