90

This session was a bit different. More astringent, with a smoky note I didn’t notice before. It is possible that my tastebuds were on the fritz, however – I am a bit under the weather.

Flavors: Astringent, Smoke, Tea, Wood

Preparation
205 °F / 96 °C 0 min, 15 sec 5 g 4 OZ / 120 ML

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Bio

Computer geek and dad by day, soapmaker and artist by night! I have enjoyed drinking tea since I was tiny, and have tried everything from dehydrated Lipton crystals to aged pu-erh.

Only recently learned about and tried out Chinese gong fu brewing, and find I really like it.

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Minnesota

Website

http://www.dapperdragon.com/

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