35 Tasting Notes

57

Gentle roasted character. Some bitterness. Soft lingering dryness on the finish.

Preparation
180 °F / 82 °C 1 min, 0 sec

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85

Third steeping. Boiling water. 10 seconds. Still a 3g/4oz tea to water ratio. Several hours since the second steeping. Still tasty, could have used a bit longer steep (+5 seconds). A bit more watery then earlier.

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85

Quick rinse with boiling water followed by a short steep. 3 grams in 4oz/water. Steeping longer than a few moments really draws out an astringency in this tea. Flavor-wise, it is briny, almost like seaweed. With light honeyed oxidation. A medium bodied mouthfeel. Some lingering sweetness.

Preparation
Boiling 0 min, 15 sec

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70

One of my hard habit to break teas. First cup of the day with breakfast. Sweetened with a small bit of sugar and milk.

Preparation
Boiling 5 min, 0 sec

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Bio

Husband & Father, Naturalized American, Brewer at The Pelican Pub & Brewery. Hobbies include: movies, music, fountain pens, hunting, running, and tea. Mac User. DIYer.

Location

Oregon Coast

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