I stopped the kettle well before boiling this time, and only steeped for two minutes. This tea seems to go bitter very easily, since this infusion is just on the edge.
However, it is DELICIOUS. The fruity aromas are prominent throughout the experience, they do not let up at any point and are well noticeable through to the aftertaste. It is absolutely gorgeous. Best oolong I’ve had so far.
Preparation
190 °F / 87 °C
2 min, 0 sec
