Ech, okay. I think I just need to accept the fact that fruity infusions are just not my thing, at least not hot. I’ve tried blending this one with black teas but have found it to be overpowering or overly tart. It might be nice with some green tea iced—I can see that being very refreshing. On its own, though, it’s more tempting to eat than to steep.
Preparation
205 °F / 96 °C
5 min, 0 sec
