Hey okay so we’re drinking some spring 2016 reserve tieguanyin today,
There’s a very typical green, bright, acidic aroma in the dry leaf,
I’m brewing at 98C
With the leaves in my warmed gaiwan, I get lots of lovely hazelnut, peanut buttery, cinnamon, and lots of woody notes. I’m excited for this one,
I gave it a 5 second rinse, and the aroma lifted into a bit of a greener smell, still peanuts and hazelnuts, but there’s also some walnuttiness, and the lightness, but then there’s some vague greens in the back.
mmmmmmh wow, it has all of the flavours that were in the aroma, plus like plums and creaminess.
This is seriously good tieguanyin, it’s so smooth and thick and satisfying. The second steep gave me more nuttiness, carrots, and blackberries
Further into the session, the tea has developed a sort of tonic-water feeling in the mouth, much of the same aromas, but there’s more berries than nuts now. It develops a sort of unpleasant grassiness around the 6th or 7th steep that slowly increases taking over the nuttiness and fruitiness until it’s not that enjoyable anymore. It still lasted quite long, I got 8 or 9 good ones. I wholeheartedly recommend this one.

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Hey :) welcome to my steeps!
I really only ever drink straight teas, every once and a while I might have something flavoured, but odds are I won’t ever write about any of those. All of my reviews are done using my 120ml gaiwan unless otherwise specified.

I’m mostly into Sheng, Red tea and Oolongs right now, but I also can enjoy greens and whites sometimes.

My cupboard is NOT up to date. I tried for a while, but it’s too much effort, and so many of the teas I have just aren’t on here and eh.

ig: @mackie_tealife —>
https://www.instagram.com/mackie_tealife/?hl=en

Rating System:

95-100:
|| One of the best teas I’ve ever
|| had; I’m definitely planning to
|| restock
90-94:
|| Very very good tea, I’ll restock if
|| I’m planning to make a purchase
|| from this company anyways, if
|| not I’m alright living without it
80-89:
|| Very good tea, I’d be more than
|| happy to sip again, though it’s
|| not likely I’ll be repurchasing
70-79:
|| Good tea, I drank it happily,
|| though I might not be reaching
|| for it again in my cupboard
|| for a long while
60-69:
|| Okay tea, it was drinkable and
|| it’s probably going to be
|| gathering dust in my cupboard
|| for a while
50-59:
|| I struggled through the tea,
|| but managed to finish the
|| session, will probably be giving
|| it away to a friend.
25-49:
|| I cut the session short, but
|| I think it’s possible for one to
|| have enjoyed it, it’s just really
|| low quality
0-24:
|| No one should enjoy drinking
|| this, and I would have no
|| problem throwing it out.

*This system is used on my first 100 reviews, I’ve decided not to rate teas anymore because I’m definitely not qualified to be objective about quality yet and it’s just pointlessly subjective numbers and that’s not really helping anyone

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