Silk Road

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94
drank Herbal Chai by Silk Road
2987 tasting notes

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Preparation
Iced 8 min or more 2 tsp 1250 OZ / 36966 ML

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94
drank Herbal Chai by Silk Road
2987 tasting notes

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94
drank Herbal Chai by Silk Road
2987 tasting notes

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Flavors: Cardamom, Cinnamon, Clove, Ginger, Spices, Spicy, Sweet

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94
drank Herbal Chai by Silk Road
2987 tasting notes

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Flavors: Cardamom, Ginger, Pepper, Spices, Spicy

Preparation
185 °F / 85 °C 3 min, 45 sec 1 tsp 24 OZ / 700 ML

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94
drank Herbal Chai by Silk Road
2987 tasting notes

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Flavors: Cardamom, Clove, Ginger, Spices, Spicy

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94
drank Herbal Chai by Silk Road
2987 tasting notes

This chai can be very spicy, so it makes a great morning tea (hence the name “cosmic consciousness”). It isn’t the same as most chais because it has more ginger and cardamon, which makes it unique. It is one of my favourite teas from Silk road because I love the combination of spices they use. It can be re-steeped several times and is also good iced or with sweetener.

Flavors: Anise, Cardamom, Cinnamon, Ginger, Spices, Spicy

Preparation
200 °F / 93 °C 5 min, 30 sec 1 tsp 12 OZ / 350 ML

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90
drank Angelwater by Silk Road
2987 tasting notes

Homemade advent Day #3

This actually tastes a lot like the “Love You” tea from yesterday but with a more distinctly spearmint base. The lavender is subtle and the rose is very nice. It gives a more nuanced floral undertone than either one by itself. The spearmint is a bit sweet and is aromatic (very fresh). It almost has a sweet dried grass bit of sweetness at the end of the sip as an aftertaste (along with the floral and spearmint that lingers). I love this blend.

Flavors: Dry Grass, Floral, Herbal, Lavender, Rose, Spearmint, Sweet

Preparation
185 °F / 85 °C 8 min or more 2 tsp 15 OZ / 450 ML

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90
drank Angelwater by Silk Road
2987 tasting notes

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90
drank Angelwater by Silk Road
2987 tasting notes

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90
drank Angelwater by Silk Road
2987 tasting notes

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90
drank Angelwater by Silk Road
2987 tasting notes

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90
drank Angelwater by Silk Road
2987 tasting notes

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90
drank Angelwater by Silk Road
2987 tasting notes

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90
drank Angelwater by Silk Road
2987 tasting notes

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90
drank Angelwater by Silk Road
2987 tasting notes

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90
drank Angelwater by Silk Road
2987 tasting notes

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Flavors: Floral, Herbs, Root Beer, Rose, Spearmint, Sweet, Warm Grass

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90
drank Angelwater by Silk Road
2987 tasting notes

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Flavors: Flowers, Herbaceous, Herbs, Lavender, Mint, Plant Stems, Rose, Spearmint

Preparation
190 °F / 87 °C 8 min or more 3 tsp 15 OZ / 450 ML

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90
drank Angelwater by Silk Road
2987 tasting notes

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Flavors: Floral, Flowers, Herbs, Honey, Lavender, Mint, Rose, Spearmint, Sweet

Preparation
200 °F / 93 °C 8 min or more 1 tsp 24 OZ / 700 ML

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90
drank Angelwater by Silk Road
2987 tasting notes

Never oversteeps. Using boiling water will burn the leaves and make it taste bad, use cooler water and steep longer. I taste spearmint and also some floral notes like lavender and something that tastes like a lemon or citrus scented flower. This is amazing hot or cold. A local restaurant even makes Angel water flavoured ice cream (have not tried it.) I can understand why it is so popular, I think the sweet spearmint goes really well with the herbs and flower petals. I’ve had not-so-great cups of this flavour before, so I’m thinking the water temperature is important.

Flavors: Floral, Herbs, Lavender, Medicinal, Spearmint, Sweet

Preparation
180 °F / 82 °C 8 min or more 1 tsp 19 OZ / 550 ML

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90
drank Angelwater by Silk Road
2987 tasting notes

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Flavors: Floral, Herbaceous, Mint, Rose

Preparation
185 °F / 85 °C 3 min, 0 sec 2 tsp 10 OZ / 300 ML

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68
drank Alchemist's Brew by Silk Road
2987 tasting notes

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Flavors: Green, Mint, Salty, Seaweed

Preparation
190 °F / 87 °C 2 min, 30 sec 1 tsp 10 OZ / 300 ML

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70

Not a bad tea, though on it’s own I find it a little plain. I enjoy it very much in a tea-latte style with steamed milk, and a bit of vanilla and chocolate syrup; makes it taste like a red velvet cupcake! :) overall quite tasty

Flavors: Earth, Sugar, Sweet, Vanilla

Preparation
Boiling 7 min, 0 sec 1 tsp 20 OZ / 591 ML

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73

Quite a good tea, though I find it gets a little too strong for me quite quickly. I don’t much enjoy it hot but it makes a great iced tea with a little bit of sugar; it’s a lot less sour and it really brings out the spiced undertones. :)

Flavors: Floral, Hibiscus, Lemongrass, Sour, Spicy

Preparation
Boiling 3 min, 0 sec 1 tsp 20 OZ / 591 ML

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100
drank Angelwater by Silk Road
25 tasting notes

One of my favourite herbals! Subtly minty with just a hint of rose and lavender. So good!

Flavors: Lavender, Rose, Spearmint

Preparation
Boiling 6 min, 0 sec 1 tsp 12 OZ / 354 ML

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