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Here we go.

As stated: I was trying to make Matcha Shots ala Jamba Juice.

So, I also bought from Mighty Leaf the Matcha Green Tea Latte/Frappe Mix. It is Matcha with filler and sugar and directions on how to make Lattes and Frappes. Using a blender, milk and 1 scoop (1 tsp) of Matcha.

I made it in a variety of ways:

1. Using a shaker (to make mixed drinks with the strainer). 8 ounces of soy milk, two ice cubes and a scoop of Matcha. Shake vigorously, strain into glass leaving ice and foam behind.

This was good, though time consuming. Takes too long to do in the morning right before work, but it yielded good results.

2. Using the Magic Bullet, blend two ice cubes along with milk (I have used soy and organic 1%).

This was good, took up less time (so good for the morning before work), but it was very frothy. I was not upset about this, because the froth/foam was cold from the ice and was enjoyable.

3. I tried this the traditional Matcha route. Blasphemous, I know. But I used hot water and blended (because as said, I do not have the bowl and whisk and I did not want clumps). It was still good, probably more so because it had sugar in it, but it was not traditional.

4. Finally, I have gotten this Matcha mix into protein shakes. I am not suggesting you do this, but I am adding it to strawberry protein shakes, which may sound awful, but I like Matcha and anything will help protein shakes.

Overall, a decent product, good because you get a large amount and it is not that expensive. This is because it is not pure Matcha. I may get some attitude about this, but I feel that if you are trying to make Matcha lattes and frappes among other things, and not pure Matcha the traditional way, you do not have spend so much money on expensive pure Matcha and can get this filler one instead.