Backlogging. Thursday morning.

I actually felt like I needed (and wanted) more black tea after drinking two mugfuls of LiberTea’s Breakfast Blend. I had just typed my tealog the night before for the second steep of my Ceylon and EG combo that I randomly decided to add the Tiger to as my bit of fresh leaf. So it was fresh in my mind how much I liked the surprising outcome of that mixing. So I decided to try to replicate the effect on purpose. I used one third each of EG, Ceylon, and the Tiger. Good, but not anywhere near what happened last time. I did not resteep.

205 °F / 96 °C 3 min, 45 sec

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I’m 33 years old, studying pharmacy, and have a surly cat named Bin. I love tea, coffee, beer, wine, and most things food and beverage related. I also love music, movies, reading, writing, and learning new things.

I’ve drank tea all my life but about five to six years ago, my close friend Spautz got into tea and got me more into tea. I drink black teas and tisanes/herbals most. Since receiving a variable temperature kettle from my parents for Xmas this past year, I’ve been drinking more greens, oolongs, and whites. I’m very very new to puerh. That is, I’ve had only one.

Ratings scale:
90-100 Awesome
80-90 Great
70-80 Good
60-70 Nice
50-60 Decent
40-50 Drinkable
30-40 Meh
0-30 Awful

Would I order this again ranking:
5 – definitely
4 – likely
3 – maybe
2 – neutral
1 – no


Charleston, SC

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