16 Tasting Notes

81

My go to breakfast tea. Pair well with milk and pastries.

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drank Earl Grey by Twinings
16 tasting notes

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82
drank Genmai-cha by Yamamotoyama
16 tasting notes

One of my favorite teas. Very rich, with a full body. Feels more like a meal than a tea.

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78

As a Barista, its my go to on a shift. Sugar is already mixed with the powder, so you can’t have a just straight matcha, which is disappointing, but it can’t be beaten on the go.

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85

Light White tea, floral notes, with only a slight tinge of bitterness that is enjoyable. Leaves the mouth with the sensation of fresh rain.

Preparation
170 °F / 76 °C 5 min, 30 sec

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94

A beautiful tea with more complexity than any Lapsang Souchong I’ve ever had. Light floral notes with a deep earthiness, and leaf(s) you a feeling of airiness. Quite nice.

Preparation
165 °F / 73 °C 4 min, 0 sec 1 tsp

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