16 Tasting Notes

100
drank Iron Oolong 960 by Ateava
16 tasting notes

Its cheap and its delicious. Bought a 10 gallon bag from a Chinese restaurant for $10.

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91

A robust, grassy tea with hints of smokiness. Excellent when paired with lighter food.

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94

An excellent matcha with minimal bitterness. Excellent smoothness.

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99

Like drinking a campfire, this dark tea is perfect for winter. Dark, robust, hearty, almost filling.

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88

An earthy, vibrant oolong with musty undertones. Delicious.

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71

A fair green tea, most likely the best you’ll find in a bag.

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80

Rooibos is my go to tea for afternoons or rainy teas, it has hearty robust flavor.

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83
drank Roobios Chai by Teavana
16 tasting notes

A delicious chai blend. Highly recommend with cream and sugar, as both rooibos and chai pair with with it.

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91
drank Jasmine Dragon Pearls by Tazo
16 tasting notes

If I had a tea shop in Ba Sing Se, I would name it after this tea, the Jasmine Dragon. The best jasmine tea I’ve ever had. Ever so slightly soapy, the floral notes remain pleasant, and entirely aromatic.

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87

When you want to drink tea like Uncle Iroh, this is what you drink. Lovely grass notes, yet deep and toasty

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