I was excited to try this after the success I had with (the now sadly gone) Earl Grey Oolong, but Countess of Seville just never quite made it to the same levels of delicious. It’s not a bad tea – the bergamot and orange peel are balanced enough that they don’t overwhelm each other or the green base, and as long as you watch your temperatures, it doesn’t get bitter. But I think I might actually like Adagio’s Early Grey Green better. I can’t quite put my finger on why.
180 °F / 82 °C
3 min, 0 sec