So I don’t like coffee, and I’ve never tried pu-erh before. So I was already a bit wary. It smells strongly of coffee and brewed up to a ridiculously deep brown color. I put milk and sugar in it since that’s the only way I can drink any amount of coffee, and it was alright. I’m pretty sure actual coffee lovers would get a kick out of this tea.
I’ve just recently discovered the world of loose tea and am really enjoying myself. I’m still in SAMPLE EVERYTHING mode, and likely always will be.
I love green teas, chai, and citrus flavors. I don’t mind hibiscus. I will drink a bitter green tea, but won’t drink bitter black tea. I’m working on figuring out which black teas work for me.
I tend to drink my tea without milk or sugar.
I’m using Steepster’s Cupboard function to actually reflect my current tea stock, otherwise I’d never be able to remember what I already have.
