No argument with other tasters who say that it is a weak vegetal brew with an astringent tendency. But! I don’t have any big problems with it. It tastes like a light, roasty green tea. Maybe this is due to an inexperience with higher quality dragonwell, but I’d drink this as a nice generic green tea.
I’ve just recently discovered the world of loose tea and am really enjoying myself. I’m still in SAMPLE EVERYTHING mode, and likely always will be.
I love green teas, chai, and citrus flavors. I don’t mind hibiscus. I will drink a bitter green tea, but won’t drink bitter black tea. I’m working on figuring out which black teas work for me.
I tend to drink my tea without milk or sugar.
I’m using Steepster’s Cupboard function to actually reflect my current tea stock, otherwise I’d never be able to remember what I already have.
