This is a very delicate tea. There is a light jasmine aroma that is much weaker than many other jasmine teas I’ve tried. The taste is similarly light. The green tea component seems like a quality green but is a little on the weak side. It is absolutely devoid of bitterness (which is wonderful), but doesn’t have much of a vegetal taste either. This combination makes it a perfect background to enjoy secondary taste, like jasmine. The problem is the jasmine taste is quite weak as well.
Don’t get me wrong the tea is GOOD, it is just a little muted.
Preparation
180 °F / 82 °C
5 min, 0 sec
Completely agree with you there.