Steep Information:
Amount: 1 teabag
Additives: none
Water: 8 ounces hot spigot water
Steep Time: a little over 3 minutes
Served: Hot
Tasting Notes:
Dry Leaf Smell: ginger, cinnamon, clove, spice
Steeped Tea Smell: tea, generic spice
Flavor: generically spicy tea
Body: Light/Medium/Full
Aftertaste: slightly bitter and astringent aftertaste with hints of spice
Liquor: deep dark reddish-brown
This was better, spicier and bolder, than I was expecting from a bagged chai made in the office, but not one that really WOWed me.
Post-Steep Additives: 1 packet sugar = smoother, better
2 packet sugar = spicier, better
think it needs milk/cream
images: http://amazonv.blogspot.com/2010/03/stash-teabag-black-tea-chai-spice-black.html
Preparation
185 °F / 85 °C
3 min, 0 sec
