This blend usually gets passed over in favour of Vanilla Chai when I’m in the mood for a vanilla tea, but every time I have it I remember that I really like it. The smell can be a bit strange, I guess, but I like it. It’s a smooth caramel-y vanilla black tea that tastes great and goes well with a rainy, cool kind-of-almost-autumn morning.
Preparation
4 min, 15 sec
