I was going to bust this open tomorrow, but when MzP said it was her fave sheng, I decided I couldn’t wait!!!
Method: 3.5 g, 3 oz, rinse, 10-15-20, 205 degrees, ru kiln gaiwan
Aroma: apricot, plum!, spinach, a little floral
Flavor: This is buttery and sweet, smooth and a little fruity. It tastes a teensy bit vegetal, too. This has a light bitterness on the end of the sip. Not too much. It has a pleasant aftertaste. This tastes a little brothy on some sips, sweeter on others. I’m into it. Shengs are totally my jam. :p
Preparation
Comments
This is her FAV sheng? Really – better than cowboy? Better than Wild Monk? I need it to cool off here so that I can try it. I have a sample here from one of my orders, but I haven’t tried it. Need to do that SOON – especially now that I have my sheng pot reseasoned….
Right from the lovely lady herself:
http://steepster.com/discuss/8108-your-three-favorite-puerh-teas?post_id=140842#forum_post_140842
I’m on my 4-5-6 steeping blend now and it’s way less sweet and more brothy. This one really has a great variety of flavors to offer!
Then this one might be under rated, or under noticed. I haven’t really heard much about it. Will pull out that sample as a reminder to try it soon. Just WAY too HOT here tonight.
It’s kind of funny that I’m reading this just now…I just placed a new order with Mandala and grabbed one of those cakes…when I read the description on their website, I thought “heck, why didn’t I order this one before??”
It’s my favorite of the moment – possibly because it’s the one I’ve been drinking lately (and I need more). Frequently Wild Monk is my favorite and I haven’t tried the Hot Cowboy yet, or the Misty Peak ones I got recently or the Tea Urchin sample I got from Stephanie … but yeah, right now I’m loving this. It’s got this really yummy grapey flavor that I LOVE and it makes me feel witty and brilliant – though I could be confusing witty and brilliant with buzzed sheng-head motormouth. I REALLY like this.
This is a dang good one!
This is her FAV sheng? Really – better than cowboy? Better than Wild Monk? I need it to cool off here so that I can try it. I have a sample here from one of my orders, but I haven’t tried it. Need to do that SOON – especially now that I have my sheng pot reseasoned….
Right from the lovely lady herself:
http://steepster.com/discuss/8108-your-three-favorite-puerh-teas?post_id=140842#forum_post_140842
I’m on my 4-5-6 steeping blend now and it’s way less sweet and more brothy. This one really has a great variety of flavors to offer!
Then this one might be under rated, or under noticed. I haven’t really heard much about it. Will pull out that sample as a reminder to try it soon. Just WAY too HOT here tonight.
Give it a try when ya can. I’d be interested to hear your thoughts!!!
It’s kind of funny that I’m reading this just now…I just placed a new order with Mandala and grabbed one of those cakes…when I read the description on their website, I thought “heck, why didn’t I order this one before??”
It’s my favorite of the moment – possibly because it’s the one I’ve been drinking lately (and I need more). Frequently Wild Monk is my favorite and I haven’t tried the Hot Cowboy yet, or the Misty Peak ones I got recently or the Tea Urchin sample I got from Stephanie … but yeah, right now I’m loving this. It’s got this really yummy grapey flavor that I LOVE and it makes me feel witty and brilliant – though I could be confusing witty and brilliant with buzzed sheng-head motormouth. I REALLY like this.
It’s definitely a win for me, too. I wish I had brought some to work today. People are already pissing me off and it’s been less than an hour. I could use a nice sheng buzz
Also, auto correct tried to change “pissing me off” to “pudding me off”. I wish someone was pudding me off, autocorrect!!!!!!!