drank 2018 Waffles by White2Tea
39 tasting notes

I’m not sure I get shou. This just tasted earthy and fermented, as shou usually does, with the typical ultra thick mouthfeel of shou. Early steeps were more interesting, though difficult to describe.

Flavors: Autumn Leaf Pile, Dirt, Earth

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I mostly drink roasted oolongs, Chinese black tea, Darjeeling, and occasionally sheng puerh, aged white tea, or Japanese green tea. Assam, Ceylon, etc., don’t interest me much, and I don’t like flavored tea except Earl Grey and chai.

I don’t think rating tea is very helpful when everyone rates on a different scale and looks for different things in tea, so I will probably never rate anything I review.

Aside from tea, I also like single origin coffee, wine, and craft beer. Other interests include listening to and making music, music-related electronics, sci-fi and fantasy, writing, and cooking.

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Michigan

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