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21
drank Spiced Carob (Organic) (Formerly Dr. Chocolate) by DAVIDsTEA
570 tasting notes

The chocolate is a lie.

Sooooo I was hoping this would be better than the Super Chocolate and I was wrong. I’d agree with the other reviewers that it is really more like a chai or some kind of spice tea rather than a chocolate tea. Which would be good if I like chai. Which I don’t. The combination of that blasted cinnamon and the sickly sweet of something in there made this a rather unpleasant cup. Boo.
Preparation
205 °F / 96 °C 3 min, 0 sec
2 comments
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AliPants
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What! I think you need to try this with a cooler temperature – the cinnamon/spices won’t come out as much. Aim for around 70 C!

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Thanks for the tip, I’ll try it that way!

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AliPants
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What! I think you need to try this with a cooler temperature – the cinnamon/spices won’t come out as much. Aim for around 70 C!

De
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Thanks for the tip, I’ll try it that way!

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Mmmm. Tea. I have become a believer.

I like oolongs and greens, and dark smoky flavours. And Earl Greys. All the Earl Greys. I have bent my nerd powers to learning as much as I can about tea and tea culture. I have started to ramble about tea.

Tea. Mmmm.

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