A bit of pleasant cranberry-tartness (likely from the hibiscus) with somewhat of a dull overall flavour. There’s a bit of a trailing hibicus aftertaste that is overpowering. I am detecting some nutty-savoury tones mixed with creamy apple and cinnamon that reminds me of Forever Nuts from DAVIDsTEA. This tisane is blended well but has too much hibiscus to it. I am also discouraged by how much “dry leaf” is required to achieve a decent flavour. I’m getting more of a cider flavour as it cools- the apple is coming more to the forefront and balancing out the tartness of the hibiscus.
Flavors: Apple, Cinnamon, Hibiscus, Nuts, Tart
Preparation
Boiling
6 min, 30 sec
6 tsp
13 OZ / 375 ML
Agreed- didn’t care for this tea and it bothered my acid reflux :(