1 tbsp for a 12oz pot.
Unique flavor among black teas I have tried! A sweet, fruity element that reminds me of the Gui Fei Oolong I tried last week. So, this must be a special taste that comes from the leaf hopper teas.
Smooth, no astringency, very special flavor. Hard to compare with anything else, but I like it!
Preparation
Comments
One of my all time favorites. Best I think gongfu style. Love to warm the gaiwan first,then put in the leaves for a minute. The aroma is fantastic!
I just listened to you playing Bach! Oh my! The people with creative genius here on Steepster amazes me! Some time I’ll give you a talent rundown. We are an interesting lot of writers, musicians, a chanter, an Alaskan fisherman, a Ecuadorian Ice Skater that tours internationally, a Professor of Viking Studies…to name a few.
I love this one! This tea proved to me that not every black tea is bitter.
Glad you liked it!
One of my all time favorites. Best I think gongfu style. Love to warm the gaiwan first,then put in the leaves for a minute. The aroma is fantastic!
I just listened to you playing Bach! Oh my! The people with creative genius here on Steepster amazes me! Some time I’ll give you a talent rundown. We are an interesting lot of writers, musicians, a chanter, an Alaskan fisherman, a Ecuadorian Ice Skater that tours internationally, a Professor of Viking Studies…to name a few.
Thanks, Bonnie!