100

For an Assam, this tea is incredibly light and fragrant. It has a warm, malty, almost caramelly flavour to it and very little tannin, making it ideal to drink without milk.

Preparation
Boiling 4 min, 30 sec
Leigh Hamilton

This is one I shall have to try! Must drop into Pekoe next time I’m in Edinburgh; there are no decent loose tea shops in Glasgow, disappointingly.

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Leigh Hamilton

This is one I shall have to try! Must drop into Pekoe next time I’m in Edinburgh; there are no decent loose tea shops in Glasgow, disappointingly.

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Transplanted myself from Edinburgh to the Bay Area and I’m finding it difficult to adapt my dry notes to this entirely different terroir.

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