Drank it this morning, so my impressions are a little bit rusty. This was very nice. It tasted a bit vegetal and bitter, but in a pleasant way. I didn’t really notice anything special about it for a green tea, but it’s nice.
Flavors: Bitter, Earth, Vegetal
Preparation
170 °F / 76 °C
8 min or more
1 tsp
10 OZ / 295 ML