85

This had beautiful long green tea leaves as I was scooping into the tea ball. I had to break one of the leaves to fit it into the tea ball. Seeing that always just makes me extra enthusiastic for what I’m about to drink. I’m also getting a soft but strong coconut scent wafting from the resealable bag when I scoop. It makes me happy.

The coconut scent keeps wafting from the cup while it steeps and cools. This is a soft, unsweetened coconut scent.

The focus of this is definitely on the coconut, rather than the green tea. My first drink is almost pure coconut flavor – I don’t even notice the green tea. Subsequent sips bring out the green tea flavor more (there’s a tiny bit of bitterness from the green tea, but I like that), but the coconut doesn’t disappear. Instead, they blend beautifully together.

2nd infusion – left the tea ball in the cup his time. The flavor is a bit lighter, but still delightful.

Flavors: Coconut, Tea

Preparation
160 °F / 71 °C 4 min, 15 sec 1 tsp 10 OZ / 295 ML

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Bio

I’ve been drinking tea since I was a little girl, and drinking different types for about the past 10 years or so, but only recently have I started exploring the different notes from different regions and flavored teas.

I’d say the water here isn’t bad (although a little hard), but I filter it anyway, just in case. I use tap water filtered with a PUR faucet filter in my tea and coffee.

Location

Austin, TX

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