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I was given a sample of this tea by a friend. As a lover of mint, I was really excited to try one with green leaves instead an herbal mint tea.

The first sip I took, the mint was somewhat absent and I was a little disappointed. However, the mint gradually became more noticeable (but a little stale) without covering up the taste of the green tea itself (which was also a little stale).

I probably wouldn’t buy it myself, but it definitely helped my sore throat!

Flavors: Dust, Mint, Smooth

Preparation
185 °F / 85 °C 3 min, 0 sec

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Bio

I’m rather new to the tea scene, and I don’t have nearly as much time to dedicate to my new-found love of tea as I would like. I’m currently in my second year of college studying microbiology. I’ve been a tea drinker for about three years now; however, only in recent months have I been experimenting with loose-leaf teas.

My favorites are Earl Greys and Matcha.

Any kind of green tea will always hold a special place in my heart, particularly Matcha. I don’t normally add any milk, honey, sugar, etc. I prefer to appreciate the flavor of the tea on its own. I do like oolong, white, and black teas as well. Although, I usually avoid most herbal teas, I don’t dislike them (I’m especially fond of Chamomile or Mint herbals). I generally dislike teas with any overpowering flavors- especially cinnamon or most “spiced” blends, but I try to keep an open mind.

My other interests include reading, video games, anime, and hiking…in no particular order. I also follow The Walking Dead and I’m always open to new ways to procrastinate my coursework.

Location

Columbus, OH

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